Ingredients:

1 lb. sausage or Morning Star Sausage Patties
2 c. frozen hash browns
3 tbsp. melted butter
1-1/2 c. grated cheddar cheese

2-1/2 c. milk
6 eggs, beaten
1/2 tsp. each, salt and pepper

Directions:

Heat oven to 350ºF.
Cook sausage until brown, drain, crumble into shallow 9 x 13 inch baking dish.  
Melt butter in skillet and brown potatoes.  
Sprinkle potatoes over sausage.
Add cheese over potatoes.  
Mix eggs, milk and seasonings, pour over cheese.  
This recipe is best made the night before and baked just before serving.
Bake for 50 to 60 minutes.